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Year: 2025

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The Traditions of Japanese Omakase and the Craft Behind Blue Pagoda’s Experience

The Traditions of Japanese Omakase and the Craft Behind Blue Pagoda’s Experience

ByERIC December 17, 2025December 17, 2025

In Japanese culinary culture, omakase is more than just a meal — it is a…

Read More The Traditions of Japanese Omakase and the Craft Behind Blue Pagoda’s ExperienceContinue

The Art of Omakase: Why Trusting the Chef Creates the Best Sushi Experience

The Art of Omakase: Why Trusting the Chef Creates the Best Sushi Experience

ByERIC November 18, 2025November 18, 2025

At Blue Pagoda in San Jose, the omakase experience is far more than a meal…

Read More The Art of Omakase: Why Trusting the Chef Creates the Best Sushi ExperienceContinue

The Best Fish for a Fresh Sushi Experience at Blue Pagoda

The Best Fish for a Fresh Sushi Experience at Blue Pagoda

ByERIC November 7, 2025November 7, 2025

At Blue Pagoda, San Jose’s premier omakase destination, every piece of sushi tells a story…

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Recent Posts

  • The Traditions of Japanese Omakase and the Craft Behind Blue Pagoda’s Experience
  • The Art of Omakase: Why Trusting the Chef Creates the Best Sushi Experience
  • The Best Fish for a Fresh Sushi Experience at Blue Pagoda

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1613 North Capital Avenue San Jose, CA 95132

(408) 649-3183

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OUR HOURS

Lunch from Wednesday - Sunday
12:00pm - 2:00pm

Dinner from Tuesday - Sunday
5:00pm - 10:00pm
Reservations are highly recommended - available
from 5:00pm to 8:00pm.
Walk-ins are accepted based on availability.

Kitchen Closes at 9:30pm

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